Looking for a place to hang out with your friends and families in Bangi, there is this new cafe, 1957 Kopi Makan at the De Centum Mall in Bangi.
1957 Kopi + Makan Cafe Address
De Centrum Mall, Jalan Ikram-Uniten
At 1957 Kopi + Makan cafe, you will be greeted with a modern cafe setting. The cafe started more than 1 year ago with its menu featuring the local food such as the Nasi Lemak Ayam Berempah and local favourites. Recently, they have included in the new menu, some western delights to offers its customer a more varied choice. We had the chance to taste out some of these western fares and some local favourite dishes.
Our review started with an order of the Nicoise Salad (RM12.90). A combo of potatoes stack with French Beans, Cherry Tomatoes, Black Olives and Smoked Salmon with a vinegarette dressing topped with a Poached Egg.
After which, we sampled the Big Breakfast Set (RM28.90). A complete breakfast set with a choice of eggs done to your style i.e. Sunny side up, poached or scrambled. The Set also comes with sausage, baked beans, grilled tomatoes and a choice of chicken ham or beef bacon. Every order of the breakfast set comes with a glass of orange juice to complete a hearty breakfast. If you are a small eater, this Big breakfast can be had for 2 persons.
Moving along, we had the Chicken Chop (RM16.90). You can opt for 3 styles of cooking for your Chicken Chop which is the Hainan, Black Pepper or Mushroom sauce to go with your Chicken Chop. We had the Black Pepper style for our order. At 1957 Kopi + Makan, the sauce is not drenched on the Chop but instead serves separately, which is better especially for those that does not like it too saucy. We like the deep fried crisp to the chicken while the meat was still tender and succulent.
Our second mains was the Roasted Chicken (RM17.90). We really like this as the roasted chicken skin coupled with the creamy thyme sauce was perfectly matched out. Served with the accompaniments of mix potato and poached vegetables. Needless to say, we finish not only the chicken but the sauce as well.
1957 Kopi + Makan started off serving local dishes, so, we wanted to taste out one of its speciality dish which is the Nasi Kerabu Percik (RM15.90). This rice dish is served with cucumber pickled and raw sliced cabbages.
For snacks, we were strongly recommended with this Keropok Lekor (RM8.90) which was sourced directly from Terengganu. One of the main difference from the keropok lekor that we are familiar with its’ tough chewy texture type. Incidentally, these type of keropok has been added with a voluminous amount of flour. But at 1957, these are very different as the inside texture is a soft type which has a stronger fish taste. It is truly a taste experience of a real Keropok Lekor as we were so used to the flour based type.
For desserts, we had a fusion Fried Banana Fritter aptly named as Pisang Special (RM5.90) which is topped with chocolate syrup and dashes of cheese to provide a milky taste to this dessert. Best eaten with an added scoop of vanilla ice cream that gives it a cool and hot feel to this special dessert.
1957 Kopi + Makan Cafe Location Address Map
http://ift.tt/2mTxxw6 Oringinal Post http://ift.tt/2nIudIh